This year, Hong Kong style flow heart mooncakes and classic Cantonese mooncakes are very popular in Singapore and Malaysia. Because of its unique aroma and therapeutic value, it is loved by local residents. It has many functions, such as lowerin... ...
In the small muffin, crispy peanut chips, burnt Cocoa Color and light coffee fragrance are added. The two blend so well.
Cotton cake has a softer taste than Qifeng cake. It's a favorite of babies.
No need to consider the temperature when making Qifeng cake. As long as the previous steps are done well, the chain will not be dropped in the baking step. It can be said that there is no failure. You don't need to worry about the temperature at... ...
I like to study and eat. I love baking recently. Learning while doing. It's not hard to be successful. It's mainly to do well in every link. Life is so good, every step feels very full and happy
Fish head rice noodle is a very famous soup noodle in Malaysia. It's very delicious. With fried fish head, light milk, pickles and tomatoes, it's very rich. It's delicious and you want to eat it.
Snacks in leisure time
Colorful leaves pandan. Vanilla leaf is one of the common spices in Southeast Asia. It can be beaten into juice and added to dessert. For the time being, no fresh leaves have been bought. It can only be replaced with essence. It is also a flavor... ...
This is the most popular snack in Dalian street. Every time I go shopping, I can't help but have a q-shell of delicious octopus balls. And I have to eat it while it's hot. There are only three out there. I'm very happy at home. A large plate of ... ...
I took part in baguifu activity. I generously sent 10 bags of cheese slices to make cheesecake.
Children can operate it.
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On the basis of the original cake roll, this swiss roll is added with faverna cocoa powder. Light cream is used for filling. It has strong aroma, deep taste and aftertaste. It is soft and attractive in the mouth. It has a unique flavor, which is... ...
Although the heat is high, I still love all kinds of pound cakes. Today's hundred fragrant fruit pound cake we made. It's fruity, buttery, and tasty. It's awesome The pound cake out of the oven is brushed with rum sugar water while it's hot. It'... ...
If you're tired of traditional yolk puffs, try rainbow. Here are 24 recipes
This doughnut uses the method of egg sponge cake. It's made with lemon juice. It tastes very sweet. It's a 12 Cup Mini doughnut mold used by the chef. The recipe can make 12 doughnuts per day plus 3 cupcakes.
I'm a rookie, but I love baking. Qifeng cake is the foundation of many cakes. It's also my personal favorite. I like her delicacy and softness. Every bite I eat is a kind of enjoyment. This is an 8-inch modified version that I like. I add a litt... ...